Posts tagged with the keyword: ‘Miyuk’

Seaplant soup (Miyuk Guk)

“Miyuk Guk” is made of seaplant and is traditionally eaten on your birthday or after giving birth, but you can eat anytime you like. Seaplant soup (Miyuk gook): 4-6 servings Ingredients: 1. 4 cups of soaked miyuk (1 cup of dried seaplant) 2. 16 cups of water 3. 4-5 tbs of fish sauce 4. 200 […]

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