The French make a chocolate cake which is very rich and dense. You don’t need to serve much for a portion, so the cake lasts for ages! Recipe at: titlisbusykitchen.com
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The French make a chocolate cake which is very rich and dense. You don’t need to serve much for a portion, so the cake lasts for ages! Recipe at: titlisbusykitchen.com
you r so funny XD Thank you for your videos!!!!!!!!!!
how to make a chocolate with coco powder please mention . a good one.please .
your husband and our children are very lucky
@jylng7070 Thanks for that! I learn something new every day 🙂
@TitliNihaan Love your videos and love your sense of humour! Thanks for sharing! Just wanted to share the etymology on “aluminum” or “aluminium”. Though an English chemist coined the word, he actually coined it as “aluminum”. However, it was editors a few years later who decided it would be better to call it “aluminium” so that it would sound like some of the other elements, e.g. sodium, potassium. I’m neither British nor American, but I studied linguistics. 🙂
@TitliNihaan i learned something new today!.
0:28 although i’m watching this video for the 2nd time i laughed so hard! i love you Titli!!!!!
I… Love…. you <3 And your chocolate recipes 😀
Thank you.It’s a wonderful recipe & the cake is delicious
@TitliNihaan I made this cake and it turned out very well.
you are seriously so cute!!! i came across your video tonight and spent like 2 hours watching them!!! :p
im going to try this recipe soon 🙂 making one for my boyfriend and his family 😀
by the way, you are so funny. made me laugh so much. you have some lovely humour and your accent is definitely adorable!
love your chinese lemon chicken recipe too (I’m Chinese and love it!)
u make it look easy 🙂
@TitliNihaan ok thank you 🙂
@TheSaturdaysForEva15 The cake might turn out a bit dry. The foil won’t burn at the temperatures you use to bake this cake.
will it make a a difference to the cake if i dont put the cake in a baking tray with boiling water in?
cos my cooker is a gas one, and my mum says the foil will burn if i do, will it?
@AmpedArchetype Nice idea. It should work.
Mrs. Titli, would it be possible to add a crumb crust to this cake, even with the water in the pan? Or would that not let the crust settle?
I love it! Thanks so much!
push air bottom kinda sounds funny
@nikiandkinda Why not just add a tsp of coffee essence into the mixture? Or a tsp of very strong coffee?
Hii, thanks for the recipe this is exactly what I’ve been looking for! I wanted to add some kind of coffee flavors so can I dip lady fingers in some coffee and put them in the bottom of the pan so it acts like a first layer or will that not bake properly?
why is there Islamic welcoming? Married to one?
wow how much butter do u even have at home
@TitliNihaan Ah thanks! I guess that’s why my cake came out somewhat gross!
@Lilia1992 It keeps a moist atmosphere in the oven AND it moderates the speed of cooking of the cake